Peach and Burrata Salad

This peach and burrata salad has to be the simplest side to put together. The only cooking required for this recipe is grilling the peaches, then its just a matter of layering everything on a serving dish, it’s that easy! Burrata is such a crowd pleaser, so be sure to try this recipe!

Ingredients

4 peaches, cut into thick wedges

1 sml bag rocket

Handful of fresh basil

1/2 small red onion, thinly sliced

1 punnet cherry tomatoes

1 ball of burrata

Balsamic glaze, to serve

olive oil, to serve

Method

1. Grill the peaches on medium heat in a dry pan until lightly charred and allow to cool slightly.

2. To assemble, place the rocket, red onion, cherry tomatoes, basil and peaches on a serving plate. Carefully place the burrata on top and drizzle with olive oil and balsamic glaze. Sprinkle over some salt and it’s ready to serve!